overdoughs is a bakery in Singapore by chef-owner of artichoke Bjorn Shen, and Roxanne Toh.
A quick and dirty version of artichoke, overdoughs' menu similarly, is a modern take on the traditional flavours of Spain, Turkey, Greece, Morocco and the Middle East.
Our signature items include handmade baklavas and meringue tarts, in assorted flavours.
overdoughs is proud to be a partner of the following cafes -
- Chye Seng Huat Hardware
- Group Therapy Coffee
- Penny University